Mid-State Brew Crew

[DraughtafterDraught]

Had one yesterday in Atlanta, very tasty. Sent an e-mail to Stoudt's to see if they have distribution in Tennessee.

[crash]

I've heard of those guys, though never seen them in TN; let us know what you find out, thanks!
_________________
On tap at the AckBar:
--Oatmeal Session Porter (3)
--BBQ in a Bottle II (4)
--Choxpresso III (4)
--Pliny the Elder (5)
'Bout up:
--Trappist Ale (5)
Fermenting:
--I Do IPA (10) for Dan and Jenn

[DraughtafterDraught]

Here is the unforutnate response I recieved...

Hey Zac,
Glad to hear you tried our beer and loved it. The scarlet lady is one of my all time favorites as well. Unfortunately we do not currently have any distribution in Tennessee, and We have not considered that market for anything in the near future. We are however expanding into new markets all the time, and distribution in Tenn. Could be a possibility in the future. We actually recently just released our wholesaler in Georgia, so I’m not sure when we will get back into that market, and you may have had some of the last beer in Atlanta for a while. You can always check our website: www.stoudtsbeer.com for new info on our products, and distribution areas.
Keep drinking good beer, and cheers.


Brett J Kintzer
Head Brewer/Production Mgr.
Stoudts Brewing Company
717-484-4386 x214 office
717-341-2503 cell
brett@stoudtsbeer.com

[freebird]

It's back in Atlanta. Picked up some this weekend. Very good ESB; probably the best American attempt I've had. Malt profile is not very complex, but it is bittered up well without any overpowering hop aroma typical in the other American ESB's I've tried.

Ain't no Fuller's or Sam Smith Pale Ale, but I'll buy some more next time I go back....

[crash]

well, at least now we know what the deal it. Thanks for hunting it down
_________________
On tap at the AckBar:
--Oatmeal Session Porter (3)
--BBQ in a Bottle II (4)
--Choxpresso III (4)
--Pliny the Elder (5)
'Bout up:
--Trappist Ale (5)
Fermenting:
--I Do IPA (10) for Dan and Jenn